Saturday, December 5, 2009

Fresh Jellied Cranberry Sauce


Ingredients
1 c. water
1 c. sugar
12-ounce package of Ocean Spray Fresh or Frozen Cranberries

Directions
Before cooling, place a wire mesh strainer over a mixing bowl. Pour contents of saucepan into strainer. Mash cranberries with the back of a spoon, frequently scraping the outside of the strainer, until no pulp is left. Stir contents of bowl. Pour into serving container. Cover and cool completely at room temperate. Refrigerate until serving time. Makes 1 cup.

source: on the back of the Ocean Spray Fresh Cranberries Bag

I made this with the Turkey Pot Pie. I had left over fresh cranberries from the Cranberry Apple Crisp I made for Thanksgiving. It didn't look to appetizing, it was really good!

source: on the back of the Ocean Spray Fresh Cranberries Bag

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